We love to have our tea and eat it too :) The fluffy whipped cream gives the most delightful dual texture, and we cannot get enough. We make coffee jello, even coconut milk rum jello...anything goes when it comes to jello.
1 package of unflavored gelatin will make about 2 mugs worth. You can buy this in the baking isle of any grocery store. Or try the super high quality stuff for a gamer changer.
- Sprinkle one pack of unflavored gelatin over 1/4 cup of cool water to let it “bloom”, this should take about 5 min
- Heat 4 cups of water and blend 2 tsp of ceremonial grade matcha (if you do culinary grade, you may want to add extra to get the full flavor)
- Mix the bloomed gelatin with 4 cups of the warm matcha
- Pour the gelatin mixture into mugs, let set in fridge for a few hours (**you may want to give it a stir or two in the first 30 min or so to keep the matcha from sinking to the bottom)
- Whip heavy cream, we like to add vinegar extracted vanilla and honey for sweetener
- Add whipped cream on top and sprinkle a little extra matcha to top
Let us know if you try it! We hope you enjoy :)
